Extra virgin olive oil
MonocultivarMonovarietal of Frantoiano
A green extra virgin olive oil with golden reflections, medium fruity with hints of fresh grass and artichoke leaf
Balanced and balanced bitter and spicy with a pleasant herbaceous aftertaste
Due to its characteristics, Tutto Frantoiano is ideal for dressing mixed salads of vegetables, fish and grilled white meats. Ideal for bruschetta.